Food and drink – Page 3 – Brian Micklethwait's New Blog

Just wandering around in London noticing stuff

Ah happy days, of the sort I spend just wandering about in London, photoing whatever I see that seems amusing, in whatever seem like amusing ways:

But sadly, these photos were not photoed today or yesterday or some such very recent day. On no. They were photoed on March 3rd 2012, in other words just over nine years ago. Because of the cold and the effort (both of which I feel more now) and because of Lockdown (which can actually be ignored but I don’t like the ubiquitous propaganda and pressure I feel when I do that (also a function of getting old (oldies being more nervous of these sorts of vague atmospherics))), I am now doing very little of this kind of thing. I hoping that may change in the summer.

I was using a then very recently acquired camera, a Panasonic Lumix FZ150. My more recent cameras, an FZ200 and an FZ300, having been very similar to that one. Basically, around five or more years ago, they stopped improving such cameras, and threw all their money at the cameras in mobile phones. If they manage to beef up the zoom on those, I might very well make my next “camera” my next mobile, and forget about getting any sort of better “camera”. Just like millions of others.

Predator or prey – look at the eyes

I found this here:

Which I guess makes us humans predators. Makes sense. Many surely knew this and predator eyes and prey eyes, but I did not know this.

I further guess that fish are accordingly the ultimate prey.

Otters in Singapore City

The whole world is becoming a giant zoo, curated by humans. Now, for instance, there are otters living in Singapore City:

Singapore’s otter families all have names. Here, the Bishan family crosses a street in the city center.

Start reading this National Geographic article, and you soon encounter a link to another NG piece about how Hundreds of wild parrots are thriving in this Brazilian city.

But back to those otters. As Singaporeans become more affluent and more inclined to welcome the otters into their midst, and less inclined to do things like kill them and eat them, instead treating them as sort of mobile urban sculptures, …:

In 2016, an otter family suddenly ran across the Singapore Marathon route, and Otter Working Group volunteers rushed to warn the runners of the otters’ presence, as well as also position themselves along the route to prevent the animals and runners from colliding.

… the otters themselves are, understandably, becoming less frightened of humans than they used to be. Evolution in action. The adventurous otter families, willing to explore human cities in search of new ecological niches, get selected for, and the more timid ones have a harder time of it.

LATER: It’s happening here also. Otters are making themselves at home in UK cities.

Steve Stewart-Williams on the evolution of the Breton fishing boat

I finished reading The Ape That Understood The Universe about a week ago now, but there is one further bit from this book that I want to scan into this blog, because I think it is my absolute favourite.

At the beginning of the second half of the book devoted to Man, “The Cutural Animal”, SS-W offers six examples of cultural evolution in action. These are: Breton Boats, Conditioned Behavior, Language, Teddy Bears, Businesses, and Science. I have already copied the bits on Teddy Bears, and on Language. Here is the bit about Breton Boats (p. 224):

The first example concerns the fishing boats used by Breton fisherman in the Île de Groix. Where did these boats come from? At first glance, it looks like a no-brainer: If anything’s a product of intelligent design, it’s a boat. On closer inspection, though, it turns out it really is a no-brainer … or at least a partial-brainer, in the sense that human brains played a more modest role in crafting the boats than we normally assume. This possibility was first mooted by the French philosopher Emile-Auguste Chartier (aka Alain), who in 1908, took a Darwinian hatchet to the common sense view. “Every boat,” he observed,

is copied from another boat … Let’s reason as follows in the manner of Darwin. It is clear that a very badly made boat will end up at the bottom after one or two voyages, and thus never be copied … One could then say, with complete rigor, that it is the sea herself who fashions the boats, choosing those which function and destroying the others.

If a boat returns, the boat makers may copy it. If it doesn’t, they definitely won’t. The boats that are most likely to be copied are therefore those that survive the longest. As Daniel Dennett points out, no one needs to know why these particular boats survive. To make a good boat, you don’t need to understand what makes a boat good; you only need to be able to copy another boat. How do you know you’re copying a good boat? Well, you don’t need to know, because the sea automatically culls the not-good ones from the boat population. Meanwhile, any especially good boats get copied at a faster rate. Over time, this process of culling and copying fashions more and more seaworthy boats.

Now maybe each and every step in the gradual evolution of the boat was a product of intelligent design: of a thousand forgotten boat makers figuring out a thousand different ways to make their boats more sea-worthy. But maybe not. Maybe many steps along the path were simply fortuitous accidents, which were automatically preserved and propagated. To the extent that this is so, the design evident in Breton boats comes from blind, mindless selection, rather than the machinations of intelligent minds.

Language and Teddy Bears are a bit off the beaten tracks I like to beat. But with this discussion of the design of a quite big physical object, in this case a boat, SS-W’s core agenda, and one of my obsessions over the years and decades ever since I was a failed architecture student, overlap in a very big way. As I said at the end of the language posting linked to above, I have long been thinking along the same lines as SS-W, about “mindless” design. And as I said at the end of another recent posting here, about Facadism, Keeping Up Appearances and so on, it is my earnest hope that I will, by and by, be able to pull such thoughts together in a bigger piece for Samizdata.

The Modern Movement in Architecture was, when it started out, shot through with the idea that you should not “mindlessly” copy an established design, even if it worked well, unless you knew why it worked well. Wrong.

Equally and oppositely, the first lot of Architectural Modernists said that you should turn your back on “mindless tradition” and design anew, from “first principles”. Very dangerous, as a design technique. Something like this is sometimes necessary, provided you choose good “first principles”, but it is never without extreme hazard. Architectural Modernism only worked well, and in a country like Britain has only started to work well, when Modernism itself became a tradition, embodying the experience of what worked and what works, and what did not work and what does not work.

Another quota advert

Yes. Spent the day chasing details, and keeping half an eye on the Six Nations. In an empty Millennium Stadium in Cardiff, the crowd was not missed much and Wales beat England. Oh well, it’s only a game.

So, another quota advert, photoed very recently, this time for an enterprise which, I am guessing, needs all the help it can get just now:

Something looked wrong about to me about this bike. The handle bars seemed like they had been turned round and are pointing backwards. Then I got it. They had been turned round. They are pointing backwards. Together with the front wheel that is attached to the handle bars.

The Cave website. I see there’s a cafe. Memo to self: Check it out when you know what stops.

A ball point pen for eight pence!

Here are two more photos photoed with my Samsung Galaxy Something mobile phone:

I came upon these pens while seeking something else, as you do. I then took these photos because what I was seeing reminded me of a conversation I recently had with Michael Jennings about why the cameras in things like my Samsung Galaxy Something mobile phone are so good. He said that when you are ordering up the cameras for a production run of mobile phones like mine, or for an iPhone or some such thing (Michael J has the latest iPhone (with which he now takes photos like these)) you’re talking about ordering a billion of the things, literally. When you are working on that sort of scale, then the economies of scale really start to kick in. A camera which would have cost five times what the mere phone costs now, if you sold it only to photographers, now costs only a dozen or two quid for my phone, or a couple of hundred for the latest iPhone. He’s not wrong.

Research and development for dedicated cameras has pretty much stopped about five years ago. All the effort now goes into making mobile phone cameras into miracle machines, and that’s really starting to be visible in the results.

I remember thinking, when digital cameras first arrived, that in the long run, cameras would have no reason to look like old school cameras, of the sort that had film in them. But at first they all did, because that was what people felt comfortable with. But now, that long run is starting to arrive. Cameras now consist only of a screen, and what is more a screen that can do a hundred other things besides photo photos.

And the above photos illustrate this same economies-of-scale which can fund mega-research-into-making-them-even-cheaper principle in action down at the bottom of the market, where they thrash out ball point pens by the billion. One pound for a dozen of them! Like I say in the title of this, that’s hardly more than eight pence a pen. And that’s after all the transport costs and retail mark-ups and goodness knows what else have also been paid. Amazing.

Shame they can’t make food and heating and rent that cheap. The one thing that never seems to get any cheaper nowadays is energy, aka the essentials of life. Are we due another human transformation, to go beside this one, when energy gets miraculously cheaper? Nuclear? Fusion? Bring it on.

That previous kink, I recently read in one of Anton Howes‘s pieces, was maybe made to seem more abrupt than it really was by the fact that there came a moment when they finally worked out how to extract and distribute energy on a serious scale, but energy remained quite expensive, hence the sudden kink upwards in the numbers. Actually, life had been getting better for some time, and didn’t suddenly get a hundred times better, merely about three or four times times every few decades.

Meanwhile, things like absurdly good cameras and absurdly cheap ball point pens don’t show up in graphs of how much mere money everyone is chucking around. Which causes people in a country like mine to underestimate the improvements of recent decades. These have not taken the form of us all having tons more money. No. What has been changing is the stuff we can now buy with the same money. Like my latest (mobile phone) camera, and like ball point pens. Provided you have some cash left over after you have fed and housed yourself and kept yourself warm (not everyone does), then life has got lots more fun, given how many and how much better are the toys and times you can now buy for the same money.

Life has not improved much for those who have fun only when the fun they get is too expensive for most others to be able to indulge in. But that’s a thought for a different posting.

Steve Davies: Four new technologies to be optimistic about

I seem to recall a lecture, given by Steve Davies at the IEA just before Covid and the political reaction to Covid started spoiling all our lives, in which he warned that modernity might be stopped in its tracks or worse by some unforeseeable disaster, and that we should watch out. And I’m pretty sure that, during the Q&A, he even mentioned the possibility of a pandemic.

Now however, Steve Davies says, not unreasonably or inconsistently, that the future is brighter than many now, as the Covid crisis persists, assume or at least fear:

People everywhere need to recover their sense of confidence and optimism and to realise not only that this is, undoubtedly, the best time ever to be alive, but also that the future will be even better.

Davies then writes about four technologies which he says will transform life for the better: autonomous vehicles, synthetic food, artificial intelligence, and anti-aging medical treatments. So, life will not only be better; it will also last for far longer.

Regular readers of this blog will know that recently I have particularly noticed technology number two in the Davies list, synthetic food. And number one, autonomous vehicles, has long been to be an interest of mine also. I agree that both will be “epoch making”, eventually.

But I probably won’t live to see either epoch unfold. As far as I’m concerned, that last one, extended life-span, through the conquest of such things as cancer, can’t come too quickly. Which is why it almost certainly won’t come, for me, quickly enough.

However, I recently I heard some wisdom based on recent personal experience spill out of my mouth, to the effect that, now, being told that I have a potentially quite-soon-fatal disease, at my already quite advanced age, is a big deal, but not that big a deal. This just means that I will die a bit sooner. But what if such a medical mishap meant that I died a lot sooner, like about a two hundred years or more sooner? That would be a very big deal. In an age of multi-century lifespans, if that is what is about to arrive, people will surely become far more risk averse even than they are now, because they will have so much more to lose by dying.

But then again, adolescent boys have long had a lot to lose and they are notoriously prone to risk-taking, just for the hell of it. So, what do I know?

In general, will people actually be any happier? I doubt this, because happiness seems to depend more on one’s internal mood than on one’s mere circumstances. I don’t feel any more miserable now than I was a couple of years ago, when I was unaware of my medical condition and before it started or at any rate before it started hurting.

More cruelty-free meat news from Israel

From the Daily Mail:

A juicy ribeye steak is a treat for many, but meat eating is increasingly falling out of fashion due to ethical and environmental concerns.

Now, an Israeli company has revealed the world’s first ever 3D bioprinted ribeye made with real cow cells, and it is completely cruelty and slaughter-free.

Scientists took swabs from two cows, cultivated them in a lab, and pieced them all together to form a replica steak.

What is it about artificial meat and Israel? Maybe it’s just that Israel happens to be a very inventive place just now, and whatever innovation you happen to be a spotter of, you’ll find yourself being directed towards Israel.

I wonder if the pariah status of the state of Israel is some kind of cause of this super-inventiveness, if that’s what it is. If so, it reminds me of how religious non-conformists in Britain, similarly cut off from polite society, were so heavily involved in the Industrial Revolution.